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cheesy turkey salad casserole

(2 ratings)
kitchenChatter avatar
Recipe by
Pat Duran
@kitchenChatter
Las Vegas, NV

A great salad that's a casserole too! This is a great recipe to serve to your family and guests, that they will rave about!

(2 ratings)
yield 12 servings
prep time 15 Min
cook time 15 Min

Ingredients For cheesy turkey salad casserole

  • 4 c
    cooked turkey , chicken, or ham
  • 2 c
    chopped celery
  • 2 c
    chopped seedless grapes
  • 2 c
    mayonnaise
  • 1 c
    almonds, slivered
  • 4 oz
    can sliced mushrooms, drained
  • 1/4 c
    lemon juice
  • 1 tsp
    salt
  • 1 tsp
    soy sauce, low sodium
  • 1 c
    wisconsin real cheddar cheese, shredded
  • 2 c
    potato chips, crushed or other chips

How To Make cheesy turkey salad casserole

  • 1
    Heat oven to 425^. Mix together the first 9 ingredients and pour into a buttered 2 quart baking dish. Cover with cheese; top with the chips. Bake for 15 minutes or long enough to melt the cheese and blend the flavors. Serve hot with cranberry relish and rolls.
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