beef steak soft tacos

Recipe by
Catherine Ferensic
Phillipsburg, NJ

when making Tacos I have never made them with any other Meat other than Hamburger Meat, I Found this Recipe on the Package of Steak Meat I just bought I was thinking it would be so good to cook Steak on the grill using a Marinade Yummy Love to Eat it that way thought I would share we just cooked our meal in the oven differently just wanted to share this Recipe

yield 6 Servings Total Time:25 Minutes Marinade Time: 6 hours- overnight Times Vary
method Grill

Ingredients For beef steak soft tacos

  • 2 pkg
    boneless beef shoulder steaks
  • 12 sm
    flour tortillas,warmed
  • salt(optional)
  • 2/3 c
    marinade- italian dressing
  • 2 Tbsp
    cilantro(fresh)
  • 1 Tbsp
    chili powder
  • toppings-thinly sliced lettuce
  • chopped tomato
  • sour cream(dairy)
  • guacamole(optional)

How To Make beef steak soft tacos

  • 1
    Combine Marinade Ingredients in a small Bowl. Place Beef Steaks in Marinade in Refrigerator 6 hours or Overnight, turning occasionally.(I do overnight)
  • 2
    Remove Steaks; Discard Marinade. Place Steaks on grid over Medium Heat(ash-covered coals) Grill Covered, 8-12 Minutes for Medium Rare(145' degrees to Medium(160') Doneness turning Occasionally.
  • 3
    Carve into thin Slices; Season With Salt(Optional) Serve in Tortillas With Toppings.

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