spiced rubbed tuna steaks with balsamic reduction

How To Make spiced rubbed tuna steaks with balsamic reduction

• 1

  To make the balsamic reduction. Boil the vinegar until reduced by half. Mix the salt, coriander, paprika, and pepper together.
• 2

  Roll the tuna steak edges in the spice mixture. Sear the tuna in the oil 3 minutes per side and then drizzle with balsamic reduction.
• 3

  Serve with lemon wedges
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