pineapple honey salmon with a kick
This recipe has a sweet taste with a yummy kick of heat.
yield
4 serving(s)
prep time
15 Min
cook time
20 Min
method
Bake
Ingredients For pineapple honey salmon with a kick
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84 oz portions of skinless salmon
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salt and pepper
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1/2 choney
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1/3 cpineapple juice
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1/4 ceach dark brown sugar and soy sauce
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2 Tbspeach fresh lemon juice and white vinegar
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3 clovegarlic minced
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1 tsppaprika
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1 tspred pepper flakes
How To Make pineapple honey salmon with a kick
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1Season the salmon with salt and pepper. Set aside. Preheat oven 350 degrees. Line a baking sheet with parchment paper.
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2Mix the remaining ingredients in a small saucepan. Bring to a boil and reduce to a simmer and simmer 10 minutes.
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3Place the Salmon on the parchment paper. Brush the half the sauce over the salmon. Bake about 10 minutes. Turn the Salmon and brush with remaining sauce. Bake until no longer pink inside.
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