parmesan crusted ahi tuna

yield 2 -4
prep time 10 Min
cook time 10 Min
method Bake

Ingredients For parmesan crusted ahi tuna

  • 1 c
    kewpie mayonnaise or regular
  • 2 tsp
    chili garlic sauce
  • 1 c
    grated parmesan cheese
  • 4
    tuna steaks about 1/12 to 2 pounds

How To Make parmesan crusted ahi tuna

  • 1
    Preheat oven 350 degrees. Mix the mayo, chili garlic sauce and parmesan together.
  • 2
    Place the tuna steaks on a sprayed baking pan. Spread the mayo mixure over the top and sides.
  • 3
    Bake until the mayo cheese mixture is golden. About 10 minutes

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