marinated prawns

(3 ratings)
Recipe by
Patricia Potts
Perth

Looking forward to making this dish

(3 ratings)
yield 4 serving(s)
prep time 15 Min
cook time 10 Min
method Convection Oven

Ingredients For marinated prawns

  • 1 kg
    medium raw shrimp (prawns peeled and deviened)
  • 1
    lemon (juice of)
  • 2
    garlic cloves (minced)
  • 1 tsp
    sesame oil
  • 1 Tbsp
    olive oil
  • 60 ml
    soy sauce (1/4 cup)
  • 1/3 c
    coriander (leaves finely chopped)
  • rice (steamed to serve)
  • broccolini (steamed to serve)
  • snow peas (steamed to serve)

How To Make marinated prawns

  • 1
    Combine lemon juice, garlic, sesame oil, olive oil, soy sauce and coriander in a small bowl.
  • 2
    Place the prawns in a glass or ceramic dish and pour the marinade over the prawns and toss to coat and cover and refrigerate for 30 minutes.
  • 3
    Preheat oven to 180°C.
  • 4
    Remove prawns from the marinade and place in an ovenproof dish and cover with foil and cook in the oven for 10 minutes or until pink and cooked through.
  • 5
    Serve with rice, broccolini and snow peas.
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