grilled salmon with creamy pesto sauce
Delicious
yield
4 serving(s)
prep time
5 Min
cook time
15 Min
method
Grill
Ingredients For grilled salmon with creamy pesto sauce
-
4scotish salmon filets skin removed
-
salt and pepper
-
olive oil
-
1/4 cmilk
-
1/2 cwhipped cream cheese
-
2 Tbsphomemade or jarred pesto
How To Make grilled salmon with creamy pesto sauce
-
1Get a grill hot. Brush the salmon with olive oil and season with salt and pepper. Grill the salmon periodically turning until browned and inside is pink about 10 minutes.
-
2In a saucepan add the cream cheese and milk and cook until cheese is melted. Stir in the pesto
-
3Serve with the salmon
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT