crockpot poached salmon steaks

Recipe by
Vicki Butts (lazyme)
Grapeview, WA

I've made salmon a ton of different ways. But I don't think that I've ever seen a recipe for making it in a crock pot before......until now. Sounds interesting and posting this for safe-keeping to give it a try sometime soon. My notes say that this is by Sandra Souther of Gainesville, GA.

yield 4 serving(s)
prep time 15 Min
cook time 3 Hr
method Slow Cooker Crock Pot

Ingredients For crockpot poached salmon steaks

  • 4 5-oz
    salmon steaks
  • 1 c
    water
  • 1/2 c
    dry white wine
  • 1 tsp
    salt
  • 2
    bay leaves
  • 2
    peppercorns
  • 1 sprig
    fresh rosemary
  • fresh oregano or thyme
  • 1 slice
    onion
  • 1 sprig
    fresh parsley

How To Make crockpot poached salmon steaks

  • 1
    Lightly grease the bottom of the slow cooker, then place the salmon steaks (or fillets) in the bottom.
  • 2
    Put the remaining ingredients in a pan and heat until boiling. Pour over the salmon, put the lid on the slow cooker and cook at Low for approximately 3 hours.
  • 3
    Can serve hot or cold with a salad.

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