crawfish cornbread

Ingredients For crawfish cornbread

• 1 lb

  crawfish tails, chopped
• 2 c

  cheddar cheese
• 1 stick

  butter, melted
• 1 tsp

  salt
• 1 can

  cream corn
• 1/2 c

  onion, chopped
• 1/2 c

  green onion, chopped
• 1 box

  jiffy cornbread mix
• 3

  eggs
• 1 tsp

  baking soda
• 1 Tbsp

  tony's seasoning
• 2

  jalapeno peppers, chopped
• 1/2 c

  bell pepper, chopped