brown butter shrimp scampi and grits
This recipe was in the top 8 and a honorable mention in the Spice Blends Blogger Challenge. This is one of my favorite dishes...
yield
4 serving(s)
prep time
15 Min
cook time
20 Min
method
Saute
Ingredients For brown butter shrimp scampi and grits
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1 cwater
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1 3/4 cchicken broth
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1 1/4 cquick cooking grits
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1/2 lbshrimp, peeled and deveined
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4 Tbspshrimp scampi spice blends seasoning
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1 Tbspbutter
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2 lgcorn on the cob
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1 csharp cheddar cheese
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1/2 casiago cheese, grated
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2 Tbspchives, bunch
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1 Tbspold bay seasoning
How To Make brown butter shrimp scampi and grits
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1In a pot, add water and chicken broth and bring to a boil Add grits and cook on low-med heat
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2Add cheeses and mix. Set Temp to low to thicken
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3In a saute pan, Cook shrimp adding spice blends, and old bay until cooked through
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4Set aside. Add corn on the cob, and saute until browned Cut the corn off the cob
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5To assemble, Plate the grits, add corn then shrimp. Sprinkle with chives
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