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Blue Ribbons
Lemon Caper Crab Cakes
By
Lynnda Cloutier
By Lynnda Cloutier
Easy and delicious. source unknown
(1 rating)
Crab Cheesecake
By
Rustie Daye
By Rustie Daye
This is a great alternative from sweet cheesecakes, and a great pot luck recipe, since ...
(1 rating)
Mock Lobster Casserole
By
Zelda Hopkins
By Zelda Hopkins
This came from a Church Cookbook. I have tried it once and its a marvelous ...
(1 rating)
Shrimp Stew
By
Kathy Sterling
By Kathy Sterling
Being of Cajun decent, we grew up eating Shrimp Stew. It was a hearty, cheap ...
(1 rating)
Spicy Crab Pasta Salad
By
Dawn Whitted
By Dawn Whitted
This salad is something I came up with after canning cole slaw & mustard over ...
(1 rating)
Honey-glazed Scallops
By
Pat Duran
By Pat Duran
Sweet honey, salt tamari, tangy rice wine vinegar and hot red pepper flakes,if desired, combine ...
(2 ratings)
Garlic Shrimp Marsala
By
Lisa G. Sweet Pantry Gal
By Lisa G. Sweet Pantry Gal
One of my all time favorite dishes is chicken marsala. I just love the taste ...
(2 ratings)
Crab Cake Sliders
By
Melissa Varady
By Melissa Varady
Super simple, light and delicious. This was a delicious quick dinner. You could ...
(1 rating)
Shrimp Cakes
By
Darci Juris
By Darci Juris
Big fan of shrimp, so why not Shrimp Cakes? These are sort of like ...
(1 rating)
Tequila-lime Grilled Shrimp Skewers
By
Darci Juris
By Darci Juris
I love shrimp, so I'm always looking for new ways to eat it. Decided to ...
(1 rating)
Creamy Lemon Shrimp Pasta
By
Lynnda Cloutier
By Lynnda Cloutier
You may substitute boneless, skinless chicken breasts for the shrimp. Add chicken and cook, stirring, ...
(2 ratings)
Orange Siracha Shrimp Lo Mein
By
Pamela Rappaport
By Pamela Rappaport
I wanted a spicy shrimp lo mein with a citrus twist. This is what I ...
(2 ratings)
Poodle's Shrimp Tacos
By
Gin Acosta
By Gin Acosta
Played around with a couple shrimp taco recipes to create this to our liking. ...
(1 rating)
Mini Lobster Rolls
By
TROY RAY
By TROY RAY
A perfect recipe for hors d’oeuvres, game-day bites, or just a fun way to eat ...
(2 ratings)
Mark's Chicken, Sausage, And Shrimp Perloo
By
cindy mccallum
By Cindy Mccallum
This is a great recipe. Taste even better the day after.
(4 ratings)
Redfish W Shrimp Topping And Mexican Blend Cheese
By
Gloria Gabrysch
By Gloria Gabrysch
I created this recipe after eating in a local expensive seafood restaurant. Since a fisherman ...
(1 rating)
Texas Style Spicy Crabs
By
Leslie Speed Dutton
By Leslie Speed Dutton
I was born & raised on the Texas Gulf Coast. Seafood was part of our ...
(1 rating)
Cheesey Scalloped Potatoes With Ham
By
Susan Din
By Susan Din
Great use of leftover smoked ham from a holiday or Sunday dinner. I even freeze ...
(2 ratings)
Shrimp Tostadas
By
Elizabeth Lancaster
By Elizabeth Lancaster
I love seafood, and Mexican so I came up with a great combination to satisfy ...
(1 rating)
Shrimp Parmesan With Angel Hair
By
Tammy T
By Tammy T
Yumm! Is your mouth watering? So is mine! I found this on maggianos.com and give ...
(2 ratings)
Crab Casserole
By
Jennette Canto
By Jennette Canto
Yummy!
(2 ratings)
Superrad Shrimp And Grits
By
Joshua R Stacey
By Joshua R Stacey
I eat shrimp and grits at every restaurant that offers them, searching for life changing ...
(2 ratings)
Pork Scallopine W/ Mushrooms Over Noodles
By
Cassie *
By Cassie *
Serve this delicious, tender pork over rice or noodles...soooo darn good! Don't like mushrooms?..leave them out..it's ...
(5 ratings)
Shrimp & Mushroom W/rice
By
Cathy Stevenson
By Cathy Stevenson
First made this recipe in the 70's loved it then and still love it now. ...
(1 rating)
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