swiss chicken quiche

Name: Swiss Chicken Quiche
Yield: 6
Cuisine: American
Ingredients: - 9" uncooked pastry shell; 1 cup(s) shredded swiss (4 oz); 2 tablespoon(s) flour; 2 cup(s) cubed cooked chicken; 1 tablespoon(s) wylers chicken flavor instant bouilloon; 1 cup(s) milk; 3 - eggs, well beaten; 1/4 cup(s) chopped onion; 2 tablespoon(s) chopped green pepper; 2 tablespoon(s) chopped pimiento

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review

Recipe by

Megan Stewart

@GSMegan

Middletown, OH

Quiches are something I enjoy, but the hubby isn't quite so sure. However, this is one that he will happily eat!

yield 6 -8

method Bake

Ingredients For swiss chicken quiche

9" uncooked pastry shell
1 c

shredded swiss (4 oz)
2 Tbsp

flour
2 c

cubed cooked chicken
1 Tbsp

wylers chicken flavor instant bouilloon
1 c

milk
3

eggs, well beaten
1/4 c

chopped onion
2 Tbsp

chopped green pepper
2 Tbsp

chopped pimiento

How To Make swiss chicken quiche

1
Preheat oven to 425 degrees. Bake pastry shell 8 min; remove from oven.

2
Reduce oven to 350 degrees. In med bowl, toss cheese with flour and bouillon; add remaining ingredients. Mix well. Pour into prepared shell. Bake 40-45 min or until set.
3
Let stand 10 min before serving. Refrigerate leftovers.
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swiss chicken quiche

Ingredients For swiss chicken quiche

How To Make swiss chicken quiche

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