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seafood pie

(1 rating)
scent4U avatar
Recipe by
Anita Hoffman
@scent4U
Holland, PA

An easy dish for seafood lovers.

(1 rating)
yield 6 -8
prep time 15 Min
cook time 1 Hr
method Bake

Ingredients For seafood pie

  • 1 can
    (6 ounce) shrimp
  • 1 can
    (6 ounce) clams
  • (3 ounce) gruyere cheese, shredded or grated
  • 3 ounce swiss cheese , shredded or grated
  • 1 c
    light cream
  • 3
    eggs
  • 1 tsp
    ground red pepper (optional)
  • dash
    salt and pepper
  • deep dish pie shell

How To Make seafood pie

  • 1
    Drain shrimp and clams. Beat eggs; add drained shrimp and clams and rest of ingredients.
  • 2
    Mix well. Pour into pie shell.
  • 3
    Bake at 350 degrees for 1 hour.
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Categories & Tags for Seafood Pie:

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