your kids will like vegetables now!
You will not believe the palettetable taste that the juice from the Sugar snap peas is. I use a 8oz package, but to equate a decent serving you will need 2 to 4, 16oz packages. Add this to the juicer.
prep time
15 Min
cook time
28 Min
method
Pan Fry
Ingredients For your kids will like vegetables now!
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1 bunchcarrots
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8 ozsugar snap peas.
- PULP FROM CARROTS AND SUGAR SNAP PEAS
How To Make your kids will like vegetables now!
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1Par boil the carrot the snap peas do not have to be par boil. Add raw onions to the par boil.
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2Prepare the juicer. Juice the carrots separately from the snap peas.
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3Add powder milk season and mix with hot water. Also use panko bread crumbs. Season with Tabithe Brown Sweet and smoky bean (Garlic, Onion, Turbinado Sugar & Paprika blend.
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4Transfer paddies to the hot oil.
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5Fry for 15 minutes and turn paddies over, fry for a additional 13 minutes
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6I use sub a roll and spoon out the bread in the middle. Place one sugar snap paddies on one side of sub roll and add a carrot paddies on the other side of sub roll. I also the the Submarine oil as a finished touch.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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