sandwich essentials: grilled cheese - pizza style
This is a fun, easy/peasy sandwich to make with items you probably have in your kitchen.
Choose your cheeses, meat, pizza sauce; even the bread, and go for it.
Yesterday, I made a bunch of these, put them on a warming tray on a sideboard in the main dining room and announced they were there. Went in there about a hour later and they were gone. Yummy.
So, you ready… Let’s get into the kitchen.
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yield
1 serving(s)
prep time
5 Min
cook time
10 Min
method
Stove Top
Ingredients For sandwich essentials: grilled cheese - pizza style
- PLAN/PURCHASE
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2 slicebread, your choice
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2 Tbspmayonnaise, i prefer duke’s
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2 Tbsppizza sauce, your favorite, plus more for dipping
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2 ozcheese, more on this later
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8 - 10 slicepepperonis, or some ground italian sausage (pre cooked)
How To Make sandwich essentials: grilled cheese - pizza style
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1PREP/PREPARE
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2You will need a small skillet to make this recipe.
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3Homemade Mayonnaise
To be sure, there are some good store-bought mayo’s on the market (my all-time favorite is Duke’s) If you live in the South, you have probably seen it on the shelves of your local grocer; however, as you travel North, it becomes as scarce as hen’s teeth.
If you would like to take a stab at making your own (it really is not all that difficult), check out this recipe:
www.justapinch.com/recipes/sauce-spread/spread/mayonnaise-essentials-faux-duke-s-version.html
Pizza Sauce
If you are looking for a good Italian pizza sauce, check this one out:
www.justapinch.com/recipes/sauce-spread/other-sauce-spread/italian-essentials-sardinian-pizza-sauce.html -
4What about the cheese?
I used a mix of mozzarella, provolone, and mild colby, you could use any combination you choose; however, because it is supposed to be a “pizza” grilled cheese I think one of the choices should be mozzarella, or provolone. -
5Gather your ingredients (mise en place).
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6Brush 1 tablespoon of the mayonnaise on a slice of bread and lay it mayo-side down into a cold pan.
Then brush the top portion of the bread with 1 tablespoon of the pizza sauce, followed by the cheese and pepperonis. -
7Add the second tablespoon of pizza sauce on a side of the other slice of bread and place it, sauce-side down on top of the other slice, and brush the remaining mayo on top.
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8Set pan to medium, and as it cooks, flip it a few times until the cheese is gooey and melty, and the bread toasty brown, a few minutes on each side.
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9PLATE/PRESENT
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10Cut up and serve with some warm pizza sauce for dipping. Enjoy.
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11Keep the faith and keeping cooking.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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