kick-in crispy salmon sandwich
One of my best sandwiches. Salmon and avocado are perfect marriage. Also those work very well with yogurt so I made exotic flavored yogurt sauce. Crispy salmon, tender buttery avocado and sliced almonds are smothered with the sweet spicy (but not too spicy) creamy sauce. To make it more delicious, I picked croissant so this sandwich has nice butter flavor yet not too heavy because of the light yogurt sauce. You would never be tired of this sandwich.
yield
2 serving(s)
method
Stove Top
Ingredients For kick-in crispy salmon sandwich
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1salmon, skinless filet, 0.5 lb.
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1 Tbsprice flour
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1 Tbspcornstarch
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peanut oil for frying
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1/2avocado
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1 Tbspbutter, unsalted
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salt and pepper
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1/8 csliced almonds
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4 Tbspgreek yogurt, plain
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1/4 tspsugar
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1/4 tspground cumin
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1/16 tspground cayenne pepper
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1/16 tspsalt
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2croissants, split horizontally, lightly toasted
How To Make kick-in crispy salmon sandwich
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1Cut the salmon fillet into small bite size. Season with salt and black pepper.
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2Make sauce. In a small bowl, mix together yogurt, sugar, cumin, cayenne and 1/16 teaspoon of salt.
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3Put enough peanut oil to deep-fry salmons into a heavy skillet or cast iron skillet or work and turn on the heat to medium high.
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4In a bowl, stir together rice flour and cornstarch. Coat salmons with the flour mixture. Work in a couple of batches. When the oil gets hot, put salmons into the skillet/work and deep fry salmons until golden brown, crisp and cooked through. Drain on paper towels.
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5Put the salmons and sliced almonds into the sauce bowl and toss to coat.
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6Slice avocado thinly crosswise. In a skillet, melt butter over medium heat and sauté avocado slices for 1-2 minutes until both sides are lightly browned. Season with salt and black pepper.
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7Assemble sandwiches. On the bottom of each croissant, place avocado slices and salmon evenly. Put the top of croissant to close each sandwich.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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