kato's favourite grilled cheese
Who doesn't like grilled cheese sandwiches?? No one I know. They are perfect for breakfast, lunch or dinner, served with your favourite sides like french fries, salads or tomato soup. Always reminds me of my childhood. Today, I am sharing my favourite grilled cheese. It's quick and easy to make and it doesn't have a lot of ingredients. I chose a lovely fresh French bread which I sliced to my preference. I also used my favourite cheese, Jarlsberg, and beautiful fresh sweet lobster meat. Please make sure to watch them closely in the pan because they can burn quickly.
yield
1 serving(s)
prep time
5 Min
cook time
5 Min
method
Stove Top
Ingredients For kato's favourite grilled cheese
-
2 slicefrench bread or your favorite bread
-
1 tspbutter
-
1 tspMiracle Whip or mayonnaise
-
1 sliceJarlsberg cheese
-
1lobster, shelled, meat chilled
-
1 pinchfine sea salt
-
1 pinchfreshly ground black pepper
How To Make kato's favourite grilled cheese
-
1Slice preferred bread to your size preference. Add butter to one slice and Miracle Whip to the other slice.
-
2Add the cheese slice to the bread slice with butter. Add the lobster meat to the side with the Miracle Whip. Lightly salt and pepper the lobster meat.
-
3Place the slice with the cheese over the lobster slice. Add to a lightly heated pan. Cook for 2 1/2 minutes per side, or until the cheese melts and you have a nice golden colour. If your cheese hasn't melted enough, place the sandwich in the microwave for 1 minute.
-
4Hope you will enjoy this tasty treat.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Kato's Favourite Grilled Cheese:
ADVERTISEMENT