grilled brie and baby spinach sandwiches

Name: Grilled Brie and Baby Spinach Sandwiches
Prep time: 10 min
Cook time: 10 min
Yield: 4
Cuisine: Canadian
Ingredients: 1 tablespoon(s) extra-virgin olive oil; 1 clove(s) garlic, minced; 1 bag(s) spinach (16 oz); 2 tablespoon(s) butter (or margarine); 8 slice(s) hearty whole grain bread; 2 tablespoon(s) apricot jam (plum, chokecherry, etc.); 8 ounce(s) brie cheese, sliced

(4 ratings)

review

Recipe by

Carolyn Haas

@Linky1

Whitewater, WI

I found this in a cookbook put out by Costco®. It sounded like a great combination of ingredients and reminded me of rustic French-Canadian cuisine.

(4 ratings)

yield 4 serving(s)

prep time 10 Min

cook time 10 Min

method Grill

Ingredients For grilled brie and baby spinach sandwiches

1 Tbsp

extra-virgin olive oil
1 clove

garlic, minced
1 bag

spinach (16 oz)
2 Tbsp

butter (or margarine)
8 slice

hearty whole grain bread
2 Tbsp

apricot jam (plum, chokecherry, etc.)
8 oz

brie cheese, sliced

How To Make grilled brie and baby spinach sandwiches

1
Heat oil in medium skillet. Saute garlic briefly. Add spinach and cook until it wilts slightly. Set aside.

2
Melt butter in large skillet over medium heat. grill bread slices on one side until evenly brown.
3
Spread jam on un-browned side of 4 slices. Top each with 2 slices of Brie and a large spoonful of spinach. Cover with remaining bread slices, grilled side up.
4
Slice sandwiches in half to serve.
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grilled brie and baby spinach sandwiches

Ingredients For grilled brie and baby spinach sandwiches

How To Make grilled brie and baby spinach sandwiches

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