diner patty melt
Taste great. Just like in the diners.
yield
2 serving(s)
prep time
10 Min
cook time
10 Min
method
Stove Top
Ingredients For diner patty melt
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1/2 lbground beef
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salt and pepper
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4 slicerye bread
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1 lgonion sliced
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1 Tbspoil
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4 sliceswiss cheese
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4 tspmayonnaise
How To Make diner patty melt
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1Place oil in a skillet and cook the onion slices on medium low heat until caramelized all over. Remove to drain on a paper towel.
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2Make two oval patties and season with salt and pepper. Fry in same skillet until done.
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3Take one tsp of mayo and spread on the outside of each slice of bread. Top each with burger onions and 2 pieces of cheese each. Fry the sandwich about 3 minutes on each side until browned and cheese is melted
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