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chili cornbread sloppy "joes"

(2 ratings)
Linky1 avatar
Recipe by
Carolyn Haas
@Linky1
Whitewater, WI

This recipe is from Hormel® but it could be made with any commercially prepared chili or your own favorite recipe.

(2 ratings)
yield 4 -8
prep time 10 Min
cook time 25 Min
method Bake

Ingredients For chili cornbread sloppy "joes"

  • 1 pkg
    cornbread mix - 8 1/2 oz.
  • 1
    egg
  • 1/3 c
    sour cream, light
  • 1 can
    prepared chili - with or without beans
  • 1 can
    corn - 14 oz approximately - drained
  • 1 c
    cheddar cheese, shredded

How To Make chili cornbread sloppy "joes"

  • 1
    Prepare cornbread mix with egg and sour cream. Spread in greased 8x8 inch pan and bake for 15-20 minutes at 400ºF. Let cool for 10 minutes.
  • 2
    Remove cornbread and cut into 4 squares. Cut each square into a triangle, then split each triangle horizontally into halves.
  • 3
    Meanwhile, cook chili and corn in saucepan until completely heated.
  • 4
    To serve: spoon chili mixture onto bottom half of cornbread triangle, sprinkle with cheese, top with remaining cornbread triangle.
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