Pork Recipes

This is what the ribs looked like onced they were cooked. They were very tender and moist.

Oven Barbequed Back Or Spare Ribs

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By Rose Mary Mogan
When I was working, I had a coworker ask me how to make ribs, she ...
(1 rating)
Candied Bacon

Candied Bacon

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By Donna Graffagnino
Who doesn't love bacon? Add brown sugar and cayenne pepper and you have a delight ...
(1 rating)

Cheesy Ham & Pesto Stuffed Chicken~robynne

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By Robynne Glenn
My family loves breaded chicken dishes,and how can you go wrong with cheese, ham and ...
(2 ratings)
This old

Bob's Chicken Cacciatore

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By Bob Wakeman
This is one recipe that has many ways to make. They all good. this is the ...
(1 rating)
Boudin Balls

Boudin Balls

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By Donna Graffagnino
These make delicious party appetizers and can be made ahead and frozen until ready to ...
(2 ratings)

Donna's Award Winning Chili

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By Donna Graffagnino
One of secret ingredients in this recipe is the beer, so don't leave it out. ...
(3 ratings)

Salami-mozzarella Calzone

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By Brandy Bender
So Good!!!!
(1 rating)

Jambalaya By Rose

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By Rose Rauhauser
My family and friends love this Jambalaya because it has chicken, sausage and shrimp in ...
(2 ratings)
This Photo was Borrowed from Campbells till I can get this Plate made again. The Surprise is the Peas and Carrots added, with all their bright color this looks so Pretty on a Plate.

Pork Chops & French Onion Rice Surprise, By Freda

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By FREDA GABLE
"ONLY ONE PAN NEEDED FOR THIS ENTIRE DISH", What could be easier?? . . This ...
(3 ratings)

Island Pork Tenderloin Salad

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By Kim Biegacki
This was the incredible salad we had tonight for dinner. It is a Wow on ...
(4 ratings)

Island Pork Tenderloin

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By Kim Biegacki
Wow, I am so excited!!! I finally conquered the "pork tenderloin" tonight for dinner. I ...
(8 ratings)
You can top your Enchiladas off with Olives, Sour Cream, Guacamole, Green Onions or what ever You choose. Enjoy.

Chicken Enchilada Plate By Freda

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By FREDA GABLE
I enjoy Mexican Foods of most anykind. This one is very Basic and quite "EASY" ...
(1 rating)

Black-eyed Pea Sausage Stew

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By Ruth Woolbright
My husband makes sure we have this every New Years Day and insists everyone has ...
(1 rating)
Nostalgia Italian Wedding Soup

Nostalgia Wedding Soup

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By Bre Van Patten
When I was little my grandpa owned a restaurant, and growing up I spent a ...
(1 rating)

Bacon, Apple, And Pear Chutney

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By Angel Bonfield
This goes wonderful over chicken and served with steamed rice. Feel free to add more ...
(1 rating)

Turbo Ribs

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By Shervanique Thomas
found this recipe changed the ingredient amounts to fit my large family. it has become ...
(1 rating)

Hearty Meatball Stew

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By Christine Perez
Meatballs are so moist,and stewed veggies are delish.
(1 rating)

Sweet Breaded Bacon

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By Linda Elmenhorst
Makes the best BLT's EVER
(1 rating)

Carne De Porco Alentejana

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By Suzy Chaves
Carne de Porco à Alentejana is one of the most traditional Portuguese dishes found on ...
(2 ratings)

Tommy's Sweetheart Sammie

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By Lynn Socko
This is for the sammie challenge using 10 food items are less, that are ONLY ...
(1 rating)

Not Your Average Cabbage

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By Lynda Hayes
My grandmother grew up on a potato-tomato farm. They had a couple pigs and an ...
(4 ratings)
Savory Meatloaf

Shelia's Italian Meatloaf

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By Shelia Senghas
This is comfort food at its best with an Italian twist. It is savory, delicious, ...
(2 ratings)

Bacon Pork Pops On Lemongrass Sticks

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By Brandy Bender
Yummy!
(1 rating)
quiche

Quiche

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By Nicole Bredeweg
I've seen many a quiche recipe -- this is one of the simplest in time, ...
(1 rating)
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