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vegetable stuffed hamburger roll-up

(1 rating)
kitchenChatter avatar
Recipe by
Pat Duran
@kitchenChatter
Las Vegas, NV

This is a great recipe to make using your own meat loaf recipe if you like; rather than this one and use you choice of vegetables. This one is with mixed vegetables diced small and cheese; but please do not omit the bacon on top. lol Your family and friends are going to enjoy this too!

(1 rating)
yield 10 slices
prep time 20 Min
cook time 1 Hr 5 Min
method Bake

Ingredients For vegetable stuffed hamburger roll-up

  • 1 md
    onion, diced
  • 2 Tbsp
    butter or margarine
  • 10 pkg
    thawed mixed vegetables or use a can of mixed veg-all,drained
  • 2 lb
    lean ground beef or turkey
  • 2 lg
    eggs, beaten
  • 2 tsp
    ground mustard
  • 1 Tbsp
    worcestershire sauce
  • 1 tsp
    seasoned salt
  • 1/2 tsp
    pepper
  • 1/2 c
    mexican blend shredded cheese
  • 6 slice
    maple flavored bacon,uncooked

How To Make vegetable stuffed hamburger roll-up

  • 1
    Sauté onion in butter until soft-in a 10-inch skillet; stir in mixed vegetables. Heat over low fire; cover and cook for 10 minutes if raw or until almost tender and heated through.Drain any liquid from pan; set aside to cool. Prepare meat.
  • 2
    Combine meat, eggs, mustard, Worcestershire sauce, salt and pepper in a medium bowl; mix well to combine. Spread meat mixture on a jelly roll pan(15x10-inch)lined with foil and sprayed with non stick spray. Pat out evenly to fit pan.
  • 3
    Spread with cooled vegetable mixture to within 1-inch of edges; sprinkle with the cheese. Starting with the 10-inch side, roll up jelly roll style, lifting the foil as you roll to help guide it. Place seam side down on the spread out foil. Top with the bacon slices (tuck ends under if too long.)
  • 4
    Bake in 375^ oven for 15 minutes then turn oven to 350^ for about 45 minutes or until a deep brown. Let sit for 10 minutes then transfer to serving platter; cut into 1-inch thick slices with a sharp knife. Great served with mashed garlic potatoes and broccoli or green beans, if desired.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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