ultimate bacon and cheese potato hautedish!
(1 rating)
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All I can say is Mmmmmm!
(1 rating)
yield
6 servings
prep time
10 Min
cook time
45 Min
Ingredients For ultimate bacon and cheese potato hautedish!
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3-1/2 cups water
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1/2 cup (1 stick) butter
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1 teaspoon salt
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1/2 black pepper
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3-1/2 cups instant potato flakes
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1 small onion, finely chopped
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1/2 cup bacon bits
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1-1/2 cups (6oz.) shredded swiss cheese
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1 cup (1/2 pint) heavy cream
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1 to 2 scallions, thinly sliced
How To Make ultimate bacon and cheese potato hautedish!
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1Preheat oven to 350-degrees. Coat an 8-inch square baking dish with cooking spray.
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2In a saucepan, bring water, butter, salt and pepper to a boil over high heat. Remove saucepan from heat and gently stir in potato flakes, onion and bacon bits until well combined.
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3Spoon potato mixture into prepared baking dish. Sprinkle with cheese then pour cream over top. Sprinkle with scallions.
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4Bake 35-40 minutes, or until heated through and edges are golden.
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5HEADS UP---for those of you who are skeptical about using potato flakes, TRUST ME ON THIS ONE---you won't be disappointed. And feel free to substitute shredded Cheddar cheese instead of the Swiss or your favorite variety.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Ultimate Bacon and Cheese Potato Hautedish!:
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