toad in hole ( british recipe )
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It is called "toad in the hole" because it looks like a toad sticking its little head out of its hole...when the sausage cooks, it pokes its "head" out of the batter
(1 rating)
prep time
10 Min
cook time
35 Min
method
Bake
Ingredients For toad in hole ( british recipe )
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8 linkspork sausage links
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1 Tbspvegetable oil
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2 cflour
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4eggs
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1 cmilk
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salt and pepper
How To Make toad in hole ( british recipe )
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1Preheat oven to 400 degrees.
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2Pour oil in bottom of baking dish.and arrange the sausages in a single layer. Bake for 10 min
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3In a medium bowl whisk together flour,eggs,milk until smooth.
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4Remove the sausage from oven.Ladle batter over sausages.Return to oven bake for 35 min.Or until the center is risen and brown. If the underside is a little soft Don't Worry as this normal. Enjoy
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