sweet & spicy rice noodles with ground pork

How To Make sweet & spicy rice noodles with ground pork

• 1

  Cook the rice noodles according to package directions. Drain.
• 2

  Add the sesame oil to a wok or skillet. Add the pork, fish sauce and white and light green scallions. Cook unil pork is no longer pink.
• 3

  Stir in the brown sugar and chili garlic paste. Mix well. Stir in the noodles. Cook until warmed and coated well.
• 4

  Serve garnished with the dark green parts of scallions and hoisin sauce
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