sweet-n-hot country ribs

(1 rating)
Recipe by
sherry monfils
worcester, MA

The sweet and spicy sauce for these ribs make them so good.

(1 rating)
yield 3 serving(s)
prep time 20 Min
cook time 40 Min

Ingredients For sweet-n-hot country ribs

  • 1/2 c
    real maple syrup
  • 2 tsp
    worcestershire sauce
  • 1-1/2 Tbsp
    hot peper sauce
  • 1-1/2 lb
    country-style pork ribs

How To Make sweet-n-hot country ribs

  • 1
    Preheat a grill to med-high heat. In a bowl, combine syrup, worcestershire sauce and hot pepper sauce.
  • 2
    Grill ribs, turning 1/2 way through and basting w/ sauce. Cook until tender.

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