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sweet and sassy spareribs

(1 rating)
ilcows avatar
Recipe by
Liz Guzman
@ilcows
Oriting, WA

A little sweet, a little sour, a little sticky but a whole lot of FLAVOR!!!

(1 rating)

Ingredients For sweet and sassy spareribs

  • 2 racks baby back style ribs
  • 1/4 cup hoisin sauce
  • 1/4 cup chinese plum sauce or apricot preserves
  • 1/4 cup rice wine vinegar
  • 2 tbsp soy sauce
  • 1 tbsp mince garlic

How To Make sweet and sassy spareribs

  • 1
    adjust oven rack 6 inches from broiler. Preheat broiler to high
  • 2
    Line baking sheet with foil. Cut rack into indivdual ribs and lay meaty side down close together but not touching
  • 3
    In small bowl combine remaining ingredients, Spoon 1/3 sauce over ribs
  • 4
    Broil 10 min. Turn ribs meaty side up and spoon 1/3 sauce over ribs.
  • 5
    Broil 6 min. then spoon over the remaining sauce over ribs. Broil for an additional 4 min or till ribs are crispy and done
  • 6
    Enjoy
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Categories & Tags for SWEET AND SASSY SPARERIBS:

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