Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

spicy yucatan sliders

(3 ratings)
logansw avatar
Recipe by
Sherri Williams
@logansw
Crestview, FL

Are you ready for some football? These spicy lil' Mexican sliders will be the hit at any gameday party. They are the perfect size and pack a mighty punch of flavor. Cooking and Grilling with Passion, sw:)

(3 ratings)
yield 4 serving(s)
prep time 15 Min
cook time 10 Min

Ingredients For spicy yucatan sliders

  • 1 pkg
    grilling chorizo sausage, out of casings
  • 1 tsp
    cumin, powder
  • 1/2 tsp
    chipotle chili powder
  • 1/4 c
    caramelized or grilled onions
  • 2 oz
    frisée
  • 2 md
    roma tomatoes, sliced
  • 12
    slider buns
  • GUACAMOLE
  • 1 lg
    avocado smashed
  • 1 lg
    garlic clove, grated
  • zest & juice of 1 lime
  • 1 Tbsp
    cilantro, chopped
  • habanero sea salt to taste
  • 1/2 tsp
    crushed red pepper flakes

How To Make spicy yucatan sliders

  • 1
    Add cumin and chipotle chili powder to chorizo, form sausage into 3 inch patties. Prep grill to medium high heat. Grill burgers for 2 minutes and flip and grill for an additional minute or so until juices run clear.
  • 2
    Meanwhile, combine all guacamole ingredients together. Mix well.
  • 3
    Build your sliders. Assemble bottom half of buns, frisée, tomato, burger, guacamole, onions and top with bun. Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT