spicy citrus ribs

Name: SPICY CITRUS RIBS
Ingredients: 3 to 4 pound(s) country-style ribs; 1 large lemon, thinly sliced; 1 large orange, sliced; 1 large onion, thinly sliced; 4 cup(s) water; 2 cup(s) ketchup; 1/4 cup(s) brown sugar, packed; 1 1/2 teaspoon(s) salt; 2 teaspoon(s) chili powder; 2 teaspoon(s) worcestershire sauce; 3 to 4 dash(es) tabasco sauce

(1 rating)

review

Recipe by

Jo Anne Sugimoto

@sugarnspicetedibears

Kaneohe, HI

There are endless ways to grill ribs, chicken, pork etc. This one has a citrus twist to it and it is just finger-lickin' good!!!

(1 rating)

yield serving(s)

Ingredients For spicy citrus ribs

3 to 4 lb

country-style ribs
1 lg

lemon, thinly sliced
1 lg

orange, sliced
1 lg

onion, thinly sliced
4 c

water
2 c

ketchup
1/4 c

brown sugar, packed
1 1/2 tsp

salt
2 tsp

chili powder
2 tsp

worcestershire sauce
3 to 4 dash

tabasco sauce

How To Make spicy citrus ribs

1
Place ribs in a shallow roasting pan, meaty side up.

2
Place a slice of lemon, orange and onion on each rib.
3
Roast at 450 degrees for 20 minutes.
4
Combine remaining ingredients in a medium sauce pan and bring to a boil.
5
Pour the sauce mixture over the ribs and reduce the oven temperature to 350 degrees.
6
Continue roasting for an hour longer, basting several times. Cook till fork tender.
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spicy citrus ribs

Ingredients For spicy citrus ribs

How To Make spicy citrus ribs

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