spamburgers
(3 ratings)
Spamburgers were such a big treat for me when I was growing up. They are such a wonderful time saver and are fairly filling. NOTE: The lunchmeat might be a little high in sodium for those who have to be on a restricted diet. Also, ham can be in place of Spam. :)
(3 ratings)
yield
8 serving(s)
prep time
25 Min
cook time
5 Min
Ingredients For spamburgers
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1 canspam, cubed
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8 ozcolby cheese, cubed
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1 smonion, chopped
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4hamburger buns
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margarine
How To Make spamburgers
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1Set oven to broil, but leave rack in center. Mix together in a bowl: 1 can of Spam luncheon meat(cubed), 1) 8 ounce package of colby cheese (cubed) and 1 small onion, chopped.
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2Slice or open pre-sliced buns and place on a cookie sheet (open face). Butter and mound mixture on each.
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3Broil for 4-5 minutes or until cheese is melted and bread is toasted. Enjoy! :)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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