smitty's nj barbecue pork sandwich

Ingredients For smitty's nj barbecue pork sandwich

• PULLED PORK
• 8-10 lb

  pork shoulder butt
• 24 lg

  garlic and herb rolls
• BARBECUE SAUCE
• 64 oz

  mango nector
• 48 oz

  mango preserves
• 2 1/2 c

  seaning mixture
• 2 c

  brown sugar, light
• BARBECUE SEASONING MIXTURE
• 1 c

  chili powder
• 1 c

  brown sugar, light
• 1/2 c

  sugar
• 1/2 c

  garlic powder
• 1/2 c

  onion powder
• 1/2 c

  paprika, sweet mild
• 1/4 c

  cayenne pepper
• 1/4 c

  red pepper flakes
• 1/4 c

  seasoning salt
• 1/4 c

  onion flakes, dehydrated
• COLESLAW
• 1 lg

  cabbage shredded
• 1 lg

  red cabbage, shredded
• 12-24 oz

  mango nector
• 2 1/2 c

  mayonnaise
• 1 1/2 c

  craisins
• WHILE COOKING PORK
• 2 bottle

  beer, dark