slow cooker smoked pork and greens

(1 rating)
Recipe by
Gretchen ***
Columbia, TN

A few dashes of liquid smoke and steak seasoning give this southern-style crock pot meal it's flavor.

(1 rating)
yield 6 serving(s)
prep time 10 Min
cook time 8 Hr
method Slow Cooker Crock Pot

Ingredients For slow cooker smoked pork and greens

  • 1
    3 lb. pork shoulder roast
  • 1 bag
    (16 oz) frozen chopped collard greens
  • 1
    onion, chopped
  • 1 box
    (32 oz) swanson chicken broth
  • 2 Tbsp
    apple cider vinegar
  • 1 Tbsp
    sugar
  • 1 Tbsp
    mccormick montreal steak seasoning
  • 1/2 tsp
    liquid smoke

How To Make slow cooker smoked pork and greens

  • 1
    Place frozen collard greens in the slow cooker.
  • 2
    Combine the onion, chicken broth, vinegar, sugar, steak seasoning, and liquid smoke together in a saucepan. Bring to a boil. Pour over greens.
  • 3
    Place roast (fat side up) over greens. Cover and cook on LOW for 6 to 8 hours.
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