slow cooker smoked pork and greens
(1 rating)
A few dashes of liquid smoke and steak seasoning give this southern-style crock pot meal it's flavor.
(1 rating)
yield
6 serving(s)
prep time
10 Min
cook time
8 Hr
method
Slow Cooker Crock Pot
Ingredients For slow cooker smoked pork and greens
-
13 lb. pork shoulder roast
-
1 bag(16 oz) frozen chopped collard greens
-
1onion, chopped
-
1 box(32 oz) swanson chicken broth
-
2 Tbspapple cider vinegar
-
1 Tbspsugar
-
1 Tbspmccormick montreal steak seasoning
-
1/2 tspliquid smoke
How To Make slow cooker smoked pork and greens
-
1Place frozen collard greens in the slow cooker.
-
2Combine the onion, chicken broth, vinegar, sugar, steak seasoning, and liquid smoke together in a saucepan. Bring to a boil. Pour over greens.
-
3Place roast (fat side up) over greens. Cover and cook on LOW for 6 to 8 hours.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Slow Cooker Smoked Pork and Greens:
ADVERTISEMENT