slow cooker pork chops and gravy
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I found this recipe online and it's one of my favorites to make. Lots of leftovers for lunch the next day.
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Ingredients For slow cooker pork chops and gravy
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8boneless pork chops
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1 pkgdry onion soup mix (1 oz. pkg.)
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1 canchicken broth (14.5 oz can or 1 1/2 cups)
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1 cancream of chicken soup, undiluted
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1 pkgdry pork gravy mix (1 oz. pkg.)
How To Make slow cooker pork chops and gravy
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1Place pork chops in slow cooker. In a separate bowl, mix remaining ingredients and pour over chops. Cook on low for 6-8 hours. Serve with mashed potatoes to take advantage of all the yummy gravy.
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2I actually cook these in an electric pressure cooker for 20 minutes on the meat setting.
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3if the gravy isn't thick enough, just add a little cornstarch to some water then add it in to thicken.
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