slow cooked pork ribs
(1 rating)
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Finger-licking good!!!
(1 rating)
prep time
1 Hr
cook time
6 Hr
Ingredients For slow cooked pork ribs
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1rack of pork ribs
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1 cantomato sauce (small)
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3/4 cwater
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1/4 capple cider or balsalmic vinegar
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3/4 cdry mustard
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3/4 cminced garlic
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2 bottlebarbecue sauce
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1 Tbspbasil vinegarette
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1/2 csoy sauce
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3/4 cbrown sugar
How To Make slow cooked pork ribs
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1Marinate the ribs in apple cider vinegar, soy sauce, vinegarette, garlic and barbeque sauce overnight.
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2Add remaining ingredients, more barbeque sauce, and 1/2 of the marinade to the crockpot. NOTE: Must be at least 6 qt. to fit full rack.
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3Cook for 5 hours on low.
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4Carefully remove from crockpot and lay onto a cookie sheet or pan covered in non-stick foil.
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5Pour some barbeque on top of ribs and brush to fully cover them.
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6Put the ribs in the oven and broil on high until sauce starts to caramelize (about 7 mins on each side)
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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