slow cooked pork ribs

(1 rating)
Recipe by
Aneisha Grinton
Washington, DC

Finger-licking good!!!

(1 rating)
prep time 1 Hr
cook time 6 Hr

Ingredients For slow cooked pork ribs

  • 1
    rack of pork ribs
  • 1 can
    tomato sauce (small)
  • 3/4 c
    water
  • 1/4 c
    apple cider or balsalmic vinegar
  • 3/4 c
    dry mustard
  • 3/4 c
    minced garlic
  • 2 bottle
    barbecue sauce
  • 1 Tbsp
    basil vinegarette
  • 1/2 c
    soy sauce
  • 3/4 c
    brown sugar

How To Make slow cooked pork ribs

  • 1
    Marinate the ribs in apple cider vinegar, soy sauce, vinegarette, garlic and barbeque sauce overnight.
  • 2
    Add remaining ingredients, more barbeque sauce, and 1/2 of the marinade to the crockpot. NOTE: Must be at least 6 qt. to fit full rack.
  • 3
    Cook for 5 hours on low.
  • 4
    Carefully remove from crockpot and lay onto a cookie sheet or pan covered in non-stick foil.
  • 5
    Pour some barbeque on top of ribs and brush to fully cover them.
  • 6
    Put the ribs in the oven and broil on high until sauce starts to caramelize (about 7 mins on each side)

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