shanghai noodles

Ingredients For shanghai noodles

• MARINADE
• 1/3 c

  each dark soy sauce, hoisin sauce and oyster sauce
• 1/4 c

  sugar
• 2 Tbsp

  minced ginger
• 1/4 c

  dry sherry
• 1 lb

  pork tenderloin thinly sliced
• 6 clove

  garlic minced
• 6

  green onions white and green parts separated.
• 3

  baby bok choy white and green parts separated
• 8 oz

  rice spaghetti noodles
• 1 1/2 c

  chicken stock
• 2 Tbsp

  cornstarch
• 2 Tbsp

  sweet chili sauce or sirracha sause
• 1 tsp

  sesame oil
• 1/2 tsp

  white pepper
• 1/4 c

  fresh cilantro chopped