seasoned pork loin

(1 rating)
Recipe by
shirley terhaar
milton, IN

This is so good and tender.We love this recipe.Good for a big crowd.

(1 rating)
yield serving(s)
prep time 20 Min
cook time 2 Hr

Ingredients For seasoned pork loin

  • 2 tsp
    garlic salt
  • 2 tsp
    lemon pepper
  • 1
    boneless pork loin 5 pounds
  • basting sauce
  • 3 c
    water
  • 2 Tbsp
    lemon juice
  • 1 -1/2 tsp
    dried minced onion
  • 1/2 tsp
    garlic salt
  • 1/2 tsp
    lemon pepper
  • 1/2 tsp
    crused red pepper flakes
  • 1/2 tsp
    grated lemon peel

How To Make seasoned pork loin

  • 1
    Combine the garlic salt and lemon pepper rub over roast. Place on a rack in a shallow roasting pan.Bake ,uncovered at 325 for 2 hours or until a meat thermometer reads 160.
  • 2
    Meanwhile,in large saucepan, combine the basting sauce ingredients.Bring to boil reduce heat.Simmer,uncovered for 10 minutes .
  • 3
    Brush over roast occasionally while baking.Let roast stand for 10 minutes befor slicing.15 to 18 servings.

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