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sausage, pepper, onion & tomato subs

(1 rating)
cyrene avatar
Recipe by
Linda Kauppinen
@cyrene
Greenwood, FL

This is a super easy recipe and so fast to make when you want to make something quick and easy. It also tastes great!

(1 rating)
yield 4 - 6
prep time 10 Min
cook time 30 Min
method Pan Fry

Ingredients For sausage, pepper, onion & tomato subs

  • 1 1/2 lb
    italian sausage, sweet, mild or hot (your choice)
  • 2 lg
    green bell peppers, diced and sliced
  • 2 lg
    onions, sliced
  • 2 can
    stewed tomatoes
  • 4 - 6
    italian sub rolls
  • mozzarella cheese for topping (optional)

How To Make sausage, pepper, onion & tomato subs

  • 1
    Fry sausage in skillet on medium heat until browned and cooked through.
  • 2
    In another skillet saute' peppers and onions in a little bit of olive oil. Add stewed tomatoes, cover and simmer for approximately 20 minutes over low heat.
  • 3
    Add sausage and pan drippings, cover and cook on low for 10 more minutes. Serve on Italian sub rolls and can top with some mozzarella cheese! YUMMMMM!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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