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sausage cacciatore ziti

(2 ratings)
2sweetinc avatar
Recipe by
Lisa G. Sweet Pantry Gal
@2sweetinc
Buffalo, NY

WHEN I MAKE PASTA DISHES ANYTHING GOES. Here is one of my easy delicious dishes. My family really enjoys this dish.

(2 ratings)
yield 4 -6
prep time 20 Min
cook time 45 Min
method Convection Oven

Ingredients For sausage cacciatore ziti

  • 4
    lg mild italian sausage links
  • 1
    sliced onion
  • 1
    sliced red pepper
  • 1
    sliced green pepper
  • 15 oz
    can chopped tomatoes
  • 1
    jar fav marinara sauce
  • 1/2 c
    italian dry red wine
  • ziti pasta
  • fresh basil

How To Make sausage cacciatore ziti

  • 1
    In lg skillet brown your sausage on all sides, add peppers and onion, slightly saute. continue to add rest of ingredients. Remove sausage cut in bite sizes return to pan bring back to boil. Turn on low and simmer for about half hour.
  • 2
    Boil ziti according to directions. Strain, I always save a cup of pasta water in case u need to add to sauce add ziti to sauce mixture simmer another few minutes add fresh basil and serve with fresh italian bread and parm.
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