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royal maple glaze

(1 rating)
cookswithwine avatar
Recipe by
Rose O'Connell
@cookswithwine
Frankfort, KY

Recently had a taste of Crown Royal Maple. It did not taste like bourbon but maple syrup. Kept thinking that it would be great in a glaze for ham. Not only good for that but we also enjoyed it on carrots.

(1 rating)
yield 8 serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For royal maple glaze

  • 1/4 c
    Crown Royal Maple
  • 3 Tbsp
    Honey Dijon Mustard
  • 1/4 c
    brown sugar
  • 1/4 c
    honey

How To Make royal maple glaze

  • 1
    Mix ingredients together with whisk.
  • 2
    This glaze is wonderful on ham and we have also enjoyed it on cooked carrots. Cannot wait to try it on other vegetables.
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