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rice noodles with a spicy pork sauce

blentz8 avatar
Recipe by
barbara lentz
@blentz8
beulah, MI

Yummy

yield 4 serving(s)
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For rice noodles with a spicy pork sauce

  • FOR THE SAUCE
  • 1 c
    chicken stock
  • 2 Tbsp
    brown sugar
  • 1 Tbsp
    soy sauce
  • 1 Tbsp
    cornstarch
  • 1 tsp
    mushroom ketchup
  • 1 tsp
    shaoxing wine
  • FOR THE DISH
  • 2 tsp
    sesame oil
  • 1 lb
    ground pork
  • 1 Tbsp
    grated ginger
  • 1 Tbsp
    minced garlic
  • 1
    red chili, seeded and sliced
  • 1 Tbsp
    chili bean paste
  • 1 lb
    rice noodles
  • GARNISHES
  • 4
    scallions, chopped in 1/2-inch pieces
  • fresh cilantro, chopped

How To Make rice noodles with a spicy pork sauce

  • 1
    Mix the sauce ingredients together and set aside.
  • 2
    In a wok, add the sesame oil, pork, ginger, garlic, chili's, and chili bean paste. Add the noodles to boiling water in another pan.
  • 3
    Cook the meat mixture until the pork in no longer pink. Make a well in the middle, pour in the sauce mixture, and incorporate it into the meat mixture.
  • 4
    Once the noodles are done, drain. Serve the meat over the noodles and garnish with scallions and cilantro.
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