ranch pork chops
(1 rating)
No Image
found on the back of a hidden valley package
(1 rating)
yield
6 serving(s)
prep time
15 Min
cook time
25 Min
Ingredients For ranch pork chops
-
1 pkghidden valley® original ranch salad dressing & seasoning mix
-
salt and freshly ground black pepper
-
6 pork loin rib chops about 1-inch thick
-
dash of paprika (optional)
How To Make ranch pork chops
-
1Preheat the oven to 450ºF.
-
2In a small bowl, add the Seasoning mix, together with the salt, pepper, and paprika and mix well. Liberally sprinkle the pork chops on both sides with the seasoning mixture.
-
3Arrange the chops on a baking sheet or try with a rack. Bake the pork chops for 20 minutes, turning once until browned or an internal temperature of 160ºF is reached. Serve immediately.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT