quick country style pork ribs

(3 ratings)
Recipe by
Amanda Hyatt
Topeka, KS

This recipe makes fall off the bone ribs in an hour. Don't worry if you don't like pineapple, the ribs do not have a pineapple flavor, the acidity in the pineapple is used to tenderize the meat quickly.

(3 ratings)
yield 6 serving(s)
prep time 10 Min
cook time 1 Hr

Ingredients For quick country style pork ribs

  • 6
    country style pork ribs
  • (1) 47 oz
    can pineapple juice
  • 1 bottle
    barbecue sauce (i use sweet baby ray's)

How To Make quick country style pork ribs

  • 1
    In a large pot boil ribs in pineapple juice for 45 mins. Add water if needed if the juice starts evaporating too much.
  • 2
    Place ribs in a 9x13 baking dish, baste with sauce on both sides
  • 3
    put dish in oven and broil for 2-3 mins for each side until the BBQ sauce starts to slightly carmelize on top

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