quick and easy pork chop casserole
(1 rating)
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Just add a green veggie and you've got dinner!!
(1 rating)
yield
2 to 4 servings
prep time
20 Min
cook time
1 Hr 15 Min
Ingredients For quick and easy pork chop casserole
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4 to 6pork chops
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1 clong grain rice, uncooked
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1 cancream of chicken soup
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1/2 cmilk
How To Make quick and easy pork chop casserole
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1Preheat oven 350 degrees. Prepare oven proof casserole dish with non stick spray.
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2Line the bottom of casserole with raw rice. Cover rice with undiluted soup. Pour in the milk. In a skillet, brown pork chops well. Place chops in casserole.
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3Cover and bake 1 hour and 15 minutes, at 350 degrees.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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