porkie pear sammie w/potato chip crusted bread

(1 rating)
Recipe by
Lynn Socko
San Angelo, TX

Tommy helped me come up with this idea, and it's really quite good! Thanks honey!!

(1 rating)
yield 1 serving(s)
prep time 10 Min
cook time 10 Min
method Griddle

Ingredients For porkie pear sammie w/potato chip crusted bread

  • texas toast
  • sliced ham
  • muenster cheese
  • pear slices
  • cinnamon, brown sugar, butter
  • potato chips, crushed
  • egg

How To Make porkie pear sammie w/potato chip crusted bread

  • 1
    Wisk egg in pour into pie plate. Crush potato chips and place in another pie plate. Dip bread in egg and coat both sides. Lightly press bread into crushed potato chips on one side only.
  • 2
    Melt butter in non stick pan, cook bread on both sides till brown. Remove bread and add more butter if necessary, place thinly sliced, peeled pear into pan. Sprinkle with a little brown sugar and 1/8 tsp. of cinnamon. Cook until tender.
  • 3
    Place ham, cheese, cooked pears on bread and enjoy.

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