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pork chops and cheesy potatoes

(1 rating)
MegPuza avatar
Recipe by
Megan Puza
@MegPuza
Tunkhannock, PA
(1 rating)

Ingredients For pork chops and cheesy potatoes

  • 8
    potatoes, sliced
  • 1
    onion, chopped
  • 6 slice
    cheddar cheese
  • 2 can
    cream of mushroom soup
  • 1 can
    milk
  • pinch
    salt
  • pinch
    pepper
  • 6
    pork chops, browned

How To Make pork chops and cheesy potatoes

  • 1
    In a 1 1/2 quart buttered dish, place alternate layers of potatoes, onions, and cheese.
  • 2
    Combine soup, milk and seasonings, pour over all (do not stir); top with browned pork chops, cover and bake at 350 for 1 1/2 hours.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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