pork chop supreme

(1 rating)
Recipe by
Loretta Jasper
Hope, ID

NOT SURE WHERE I GOT THIS RECIPE, BUT I HAVE HAD IT FOR YEARS...IT'S REALLY GOOD...I LIKE TO FIX THIS WHEN COMPANY COMES...ACTUALLY, IT'S NICE ENOUGH FOR AN ELEGANT MEAL OR ANY OCCASION...

(1 rating)
yield serving(s)
prep time 25 Min
cook time 1 Hr

Ingredients For pork chop supreme

  • 4
    pork chops
  • 4 slice
    onion
  • 1 slice
    lemon
  • 4 Tbsp
    brown sugar
  • 4 Tbsp
    ketchup
  • 1 c
    water
  • salt and pepper to taste
  • enough flour to dredge the pork chops in

How To Make pork chop supreme

  • 1
    PRE-HEAT OVEN TO 350 DEGREES ... DREDGE (OR COAT) THE PORK CHOPS IN FLOUR
  • 2
    SEASON WITH SALT AND PEPPER TO TASTE
  • 3
    BROWN THE CHOPS IN A LARGE FRY PAN
  • 4
    PUT THE BROWNED CHOPS INTO A CASSEROLE DISH (9X13)
  • 5
    TOP EACH PORK CHOP WITH 1 THIN ONION SLICE AND 1 THIN LEMON SLICE
  • 6
    SPRINKLE WITH BROWN SUGAR ON EACH CHOP
  • 7
    TOP EACH PORK CHOP WITH 1 TBSP OF KETCHUP
  • 8
    ADD 1 CUP OF WATER TO THE BAKING DISH AND BAKE IN A 350 DEGREE OVEN FOR 1 HOUR TILL NICE AND TENDER...

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