pork chop casserole
(2 ratings)
Mom use to make this for supper often. Simple but delicious.
(2 ratings)
Ingredients For pork chop casserole
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6pork chops
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whatever seasoning you like to taste
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2 Tbspbutter, cold
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1 craw rice
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worcestershire sauce
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1 canonion soup
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1 pkgdry onion soup mix
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1 1/2 cwater
How To Make pork chop casserole
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1Brown seasoned pork chops in butter.
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2Place rice in buttered casserole, (I use 9x13). Sprinkle with worcestershire sauce.
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3add the can and package of onion soups and the water. Mix it all well.
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4place the pork chops on top. Cover with foil and bake for 45 minutes to 1 hour in a 350º oven.
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