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pork burgers

(1 rating)
kitikat avatar
Recipe by
Michelle Bersani =^..^=
@kitikat
East Bridgewater, MA

This is a nice change from regular hamburgers.

(1 rating)
yield 4 serving(s)
prep time 5 Min
cook time 15 Min

Ingredients For pork burgers

  • 1 pkg
    ground pork, lean
  • 1 tsp
    sage, dried
  • 1 tsp
    thyme, dried
  • 1/2 tsp
    garlic powder (more if you prefer)
  • 1/2 tsp
    ground black pepper
  • 1
    large shallot, diced

How To Make pork burgers

  • 1
    In a large bowl, combine all ingredients.
  • 2
    Form into 4 equal patties.
  • 3
    Spray a large skillet with non-stick cooking spray.
  • 4
    Cook patties over medium-high heat, turning once halway through cooking, for about 10-15 minutes, or until heated through.
  • 5
    Serve on your favorite roll, with your favorite toppings.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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