polish sausage stew
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This is a tasty stew with sausage and sauerkraut that is made in the crockpot. Often times, I make this dish with leftovers from the night before. From the Fix-It and Forget-It cookbook.
yield
6 serving(s)
prep time
10 Min
cook time
8 Hr
method
Slow Cooker Crock Pot
Ingredients For polish sausage stew
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1 cancream of celery soup (10 3/4-oz)
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1/3 cpacked brown sugar
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27 ozsauerkraut, drained
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1 1/2 lbpolish sausage, cut into 2-inch pieces and browned
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4 mdpotatoes, cubed
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1 cchopped onions
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1 cshredded monterey jack cheese (4 ounces)
How To Make polish sausage stew
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1Combine soup, sugar, and sauerkraut. Stir in sausage, potatoes, and onions.
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2Cover. Cook on Low 8 hours, or on High 4 hours.
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3Stir in cheese and serve.
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