oh baby! bacon mac & cheese

(1 rating)
Recipe by
Ashley Hicks
Sequim, WA

My BFF & I combined our two favorite mac & cheese recipes and it turned into the best mac & cheese recipe!!! Its sooo good, full of cheesy bacony goodness!!! This recipe will not dissapoint!!! :)

(1 rating)
yield 8 -10
prep time 40 Min
cook time 25 Min

Ingredients For oh baby! bacon mac & cheese

  • 1 lb
    elbow macaroni
  • 4 Tbsp
    butter
  • 4 Tbsp
    flour
  • 2 tsp
    dry mustard
  • 2 tsp
    garlic powder (optional)
  • 2 tsp
    seasoning salt
  • 5 c
    half and half
  • 4 c
    grated sharp cheddar cheese
  • 2 c
    grated cheese to sprinkle on top
  • 1 c
    bacon cut into small bits & cooked

How To Make oh baby! bacon mac & cheese

  • 1
    Preheat oven to 375* In a Medium sauce-pan, melt butter; stir in flour, mustard, and salt. Gradually stir in milk. Cook & stir until mixture thickens slightly. ( Mixture should coat spoon) Remove from heat. Add 4 cups cheese; Stir until melted. Stir in cooked macaroni into the sauce mixture.
  • 2
    Grease large casserole dish. Pour Macaroni into the dish and top with 2 cups (or less) of grated cheese. Last but not least, sprinkle the cooked bacon bits all over top of macaroni casserole. Bake for 20-25 minutes or until casserole is bubbly and a tad browned ontop. OH BABY! :) ENJOY!

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